History of Lady Lee
Lady Lee Bakery is located at Kabacan, Cotabato. It started in the year 2001 as a home based-factory of biscuits and focuses on deliveries only.
With P250,000.00 starting capital, the business went well. Out of the gained income, the owner purchased a property at Aglipay Street in 2005. Not until 10 years after, the business was closed due to many of the labor force were pirated by competitors.
In the year 2016, the purchased property was converted to the commercial area and Lady Bakery was re-opened, offering biscuits, bread and other; pastries.
Lady Lee Bakery is a forward-thinking bakery operator who specializes in entrepreneurial clients who embrace bold and visionary plans to reach specific and surprising financial goals.
It is safe to say that you are intending to set up a business? Why not attempt a bakeshop? It is beneficial, can be begun at home and enables tus to develop the business step by step as his capital, intrigue and information of the business increments. With bread being the nation’s second staple after rice, the bakeshop business is one of those endeavors that makes certain to bring numerous profits with only an insignificant venture.
Here in Lady Lee Bakery, we offer different kinds of bread and pastries that is being baked and crafted by our own hands using the innovative techniques to suffies all your pastry cravings.